Mapping the local-global wine chain from Europe to China : Towards shared standards and benchmarks in wine traceability and authenticity
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New suitable regions for wine production, North European - (England, Denmark, Sweden), New Zealand and Western North America..
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The volatile analysis of the sauces showed that the Chardonnay sauces (both wine and reduction based) had different properties than the others, but the seemingly large differences
In this paper, four white wines with distinct differences in composition (Chardonnay, Riesling, Sauvignon blanc and a blended wine) and their corresponding reductions were studied