Oil City Base Refinery Shipyard
62º N
68º N
1 : 3 900 000
71º N
0 100 200 Km
Sone 1 and 2 Sone 3
Sone 4 Sone 5
Climate zones for planting.
Sone 6 Sone 7
Temperature change by 2100 Increase 2,0 - 2,5º (west)
RCP 4.5 values (B2)
Growing season by 2100 Increase 30-60 days (west) RCP 4.5 values (B2)
Sources:
Maps and GIS:
- Wilderness without major infrastructure development:
http://www.miljødirektoratet.no/no/Tema/Miljoovervakning/Inngrepsfrie-naturomrad er-i-Norge-/Fylkeskart/
- Offshore and onshore activity: http://www.petroleumskartet.no:
- GIS: https://www.geonorge.no
- Climate zones for growing ebible plants - http://www.hageselskapet.no/klimasonekart/
- Temperature projections 2100: http://www.miljostatus.no/kart/
- Increasing growing seasons:
http://www.miljostatus.no/tema/klima/klimainorge/klimainorge-2100/
Litterature and diagram:
- Gjerde, K. Ø, Oljebyer i Norge in Norsk Oljemuseum Årbok 2011, (2011) http://www.norskolje.museum.no/wp-
content/uploads/2016/02/3398_426a5f5a6f2a43d2ad6fde43ec5814c4.pdf
- Gjerde, K. Ø, Oljelandet og ny næring langs kysten in fortellinger om kystnorge, (2014) http://www.kyst-norge.no/Dokmntr//Oljelandet.pdf
Climate changes by 2100
LEGEND
Climate zones and climate change
+ +
+
150°0'0"E 150°0'0"E
120°0'0"E 120°0'0"E
90°0'0"E 90°0'0"E
60°0'0"E 60°0'0"E
30°0'0"E 30°0'0"E
0°0'0"
0°0'0"
30°0'0"W 30°0'0"W
60°0'0"W 60°0'0"W
90°0'0"W 90°0'0"W
120°0'0"W 120°0'0"W
150°0'0"W 150°0'0"W
90°0'0" 90°0'0"
60°0'0"N 60°0'0"N
30°0'0"N 30°0'0"N
0°0'0" 0°0'0"
30°0'0"S 30°0'0"S
60°0'0"S 60°0'0"S
90°0'0" 90°0'0"
0 375 750 1 500 2 250 3 000Miles
1:150 000 000
50°0'0"N 50°0'0"N
50°0'0"S 50°0'0"S
2100
Source map and figures: http://www.academicwino.com/2015/06/climate-change-global-wine-industry-somm-journal.html/
Jones, G.V. 2007. Climate Change and the Global Wine Industry. Australian Wine Industry Technical Conference, Adelaide, Australia. July 28-August 2, 2007. (Global) doi:10.1073/pnas.1210127110
2000
Changing suitability for grape production
12-22 % Growing Season Isotherms Northern Hemisphere Apr. - Oct.
Southern Hemisphere Oct. - Apr.
Regions loosing grape production due to global warming - Burgund and Alsace (France), Oregon, Napa and Santa Barbara (US)
New suitable regions for wine production, North European - (England, Denmark, Sweden), New Zealand and Western North America
+
Wine producing regions
Rhöne Toscana Sicilia
Rioja Bordeaux
Douro Piemonte
Wine districts gone by 2050:
Decreasing suitability for grape production - 68%
Source, Table 1: Lee Hannah, Patrick R. Roehrdanz, Makihiko Ikegami, Anderson V. Shepard,b, M. Rebecca Shaw, Gary Tabor, Lu Zhi,e Pablo A. Marquet, and Robert J. Hijmansj.
(2013). Climate change, wine, and conservation. Robert E. Dickinson, University of Texas at Austin, Austin, TX, (2013) doi:10.1073/pnas.1210127110
Decreasing suitability for grape production - 77%
Decreasing suitability for grape production - 60%
+ +
+
Longitudinal “sweet spot” moves latitudinal towards the poles.
New farm
Grape fields Existing farm Agriculture Woodland Creek
Overgrown
1: 5000 250m 0
Grape Plum
Grape
Cherry Grape
Apple Pear The productive hinterland
The settlement
FITSANFITSAN
FITSAN FITSANFITSAN FITSANFITSAN
Oil City
Base
Refinery
Shipyard
62º N
68º N
1 : 3 900 000
71º N
1 Quadrant 12 Blocks
0 100 200
Km
Petroleum reservoirs Oil, gas and condensat
Pipe lines:
Oil, gas and condensat Untouched
Wilderness
OFFSHORE ONSHORE
WILDERNESS WITHOUT MAJOR INFRASTRUCTURE DEVELOPMENT
U.W ZONE 1.
3-5 KM
U.W ZONE 2.
1-3KM
Sources:
Maps and GIS:
- Wilderness without major infrastructure development:
http://www.miljødirektoratet.no/no/Tema/Miljoovervakning/Inngrepsfrie-naturomrader-i-Norge-/Fylkeskart/
- Offshore and onshore activity: http://www.petroleumskartet.no:
- GIS: https://www.geonorge.no
- Climate zones for growing ebible plants - http://www.hageselskapet.no/klimasonekart/
- Temperature projections 2100: http://www.miljostatus.no/kart/
- Increasing growing seasons: http://www.miljostatus.no/tema/klima/klimainorge/klimainorge-2100/
Litterature and diagram:
- Gjerde, K. Ø, Oljebyer i Norge in Norsk Oljemuseum Årbok 2011, (2011) http://www.norskolje.museum.no/wp- content/uploads/2016/02/3398_426a5f5a6f2a43d2ad6fde43ec5814c4.pdf
- Gjerde, K. Ø, Oljelandet og ny næring langs kysten in fortellinger om kystnorge, (2014) http://www.kyst-norge.no/Dokmntr//Oljelandet.pdf
Zone 1 - 3 Apple Pear Plum Grapes Climate zones From mild to harsh
Temperature change by 2100 Increase 2,0 - 2,5º
RCP 4.5 values (B2) Growing season by 2100 Increase 30-60 days RCP 4.5 values (B2)
1.
10.
9.
8.
7.
6.
5.
4.
3.
2.
1.
Oil city
2.
3.
4.
5.
6.
7.
8.
10.
9.
LEGEND
OIL BASE REFINERY CENTRAL
CONTROL PETROLEUM
EDUCATION SCIENTIFIC - RESEARCH INTERNATIONAL
NETWORK TO OIL CITIES SHIPYARD AND
SUPPLY INDUSTRY
STAVANGER
OSLO
BERGEN
TRONDHEIM / STJØRDAL KRISTIANSUND
HARSTAD
HAMMERFEST
OIL COMPANIES AND ORG.
FLORØ
KRISTIANSAND KONGSBERG
REFINERIES A. Mongstad
J. Vallø (disused) I. Sture
H. Sola
G. Melkøya
F. Slagentangen E. Tjeldbergodden D. Kollsnes
C. Kårstø B. Nyhamna
A.
B.
C.
D.
E.
F.
J.
G.
H.
I.
Site C - Kårstø
Grapes
March
Cold-hardy. -25-35ºC
Cold-hardy. -20-35ºC
Cold-hardy. -20-30ºC
Cold-hardy. -16-22ºC
Cold-hardy. -30-35ºC
Cold-hardy. -30-40ºC
Cold-hardy. -30-35ºC
September
Harvest - early September.
Harvest - late September.
Harvest - late September.
Harvest - late September.
Harvest - late September.
Harvest - late September.
Harvest - late September.
Hasansky Sladki Russian Rosewine Skandia Minnesota, USA Guna
Latvia Solaris German White wine Somerset Seedless USA
Zilga Latvia Supaga Latvia
Month
