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A comparison of growth rate of halibut larvae (Hippo~lossus

hippo2Iossus L.) fed wild zooplankton and enriched Artemia.

by

L.H. Skjolddal. T. Harboe, T. Ncess, K.E. Naas, H. Rabben

Institute of Marine Reaserch Austevoll Aquaculture Research Station

N-5392 Storeb0 NORWAY

ABSTRACT

Halibut larvae at an age of 267 day degrees post hatching, were reared through first feeding, outdoors in 100 1 plastic bags. There were three feeding regimes: wild zooplankton, Artemia enriched on the algae Isochrysis galbana and Artemia enriched with "Super Selco". T:-:c larval growth was very low the first three weeks probably due to low temperature and high larval age at onset of exogenous feeding. At Day 16 the mean myotome height and dry weight were significantly higher for the group fed wild zooplankton, than for the Artemia groups, and the larvae fed Super Selco enriched Artemia had a significant higher myotome height and dry weight than the larvae fed Isochr:ysis enriched Artemia. There were no significant differences in larval size at Day 23. The low survivals of the two groups fed Artemia, could have been caused by the incomplete digestion of Artemia.

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INTRODUCTION

Cultivation experiments on halibut (Hippoglossus hippoglossus L.), have for the most part been concentrated on the early lifestages. The experiments have all in some \vay been related to the overall objective to develop a mass production method for halibut fry (Naas et al. 1987).

Start feeding of halibut has been done with increasing success the last few years.

This can be attributed to several factors including improved handling of earlier stages with resulting increase in numbers of viable, functional larvae. In addition techniques and handling procedures are developed to a point where feeding trials can be performed in systems which give the halibut larvae a fair chance to feed and grow.

This has made it possible to investigate first feeding/prey preference of halibut larvae both in an ecological as well as in a nutritional perspective.

The present study aims to compare somatic growth and survival of halibut larvae fed enriched Artemia and wild zooplankton.

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YIATERIALS AND METHODS

Eggs and larvae

Eggs were striped from one female and fertilized with sperm from one male of the broodstock at Austevoll Aquaculture Research Station. After 9 days in hatchery the eggs were transfered to 2.5 m3 silos (Rabben et al. 1987), where they were kept during the yolk s~ck stage at about 7 °C. At an age of 253 day degrees after hatching, the larvae were transferred to outdoor startfeeding systems. at daytime. The larvae were 267 day degrees when prey organisms were offered.

The rearing system

The experimental unit were 21 black plastic bags, submerged in an 280 m3 outdoor tank. 12 m in diameter, were used. The tank was filled with sea water from 50 m depth. to a level of approximately 1 m one week before the transfer of the larvae.

The water was stagnant. The plastic bags with a volum of 100 1, were filled with water from the tank immediately before the larvae were transferred.

The larvae! groups containing 6 replicates \Vere given different diets. The groups were fed Artemia enriched on Isochrysis galbana (Group 1 ), Super Selco enriched Artemia (Group 2) or wild zooplankton (Group 3), respectively. A starving group of 3 replicates were included. Each bag was supplied approximate 250. The water ip. the bags remained stagnant troughout the experiment.

Live feed

\Vild zooplankton, of the size fraction between 200 and 500 ~m, was collected from a pond by a wheel filter (Unik Filtersystems A/S, Norway) and size fractioned.

Artemia ( AF cysts from Artemia Systems, Belgium) was hatched from decapsulated cysts as described in Sorgeloos et al. ( 1986). The Artemia nauplii were enriched and administered to the halibut larvae 24 hours after hatching. Feeding regime was once a day. Zooplankton samples were collected twice a week with a 0.6 1 tube sampler.

in the middle of each bag. The samples were filtered through a 40 ~m net and fixed in acid Lugol's solution.

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Larvae

Once a week all the larvae in one bag from each group were sampled and conserved with 4 % formaldehyde for one month before examination of body length. myotome height. dry weight and presence of gut content. The numbers of larvae sampled for growth analyses are given in Table 1.

Table 1. Numbers of larvae sampled and examined in the three feeding groups.

Day 8 Day 17 Day 24 Dav 30 Day 36

Group 1 57 31 4

Group 2 45 30 13

Group 3 43 :) ,.,') ... 30 11 11

Environmental measurement

Temperature was monitored once a day during the whole experiment. Samples of phytoplankton, chlorophyll .9: and ammonia were collected, and salinity and oxygen monitored 2 days a week until day 23. Temperature and salinity were measure~ with a calibrated WTW-salinometer, model L 191, and oxygen with an YSI-oximeter, model 57. These parameters were monitored both at the surface and bottom. Samples for phytoplankton, chlorophyll .9: and ammonia were taken in the middle of the bag \vith a 2 1 Ruttner water sampler. Chlorophyll .9: were analyzed on a Perkin-Elmer LS-3B Fluorescence Spectrophotometer, and ammorua on a Shimadzu UV -160 spectrophotometer.

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RESULTS

Envi:-onmental parameters

The :emperatures are shown in Figure 1. There was a steady increase of temperature (approximately 0.5

ocj

day) from 7

oc

at Day 1. interrupted by a lower platau between Day l6 and 20. The temperature increased to a level of approximately 16

oc

at Day

22 to the end of the experiment.

The salinity at the bottom of the bag varied between 32.2 and 33.1 % , and at the surface between 33.4 and 15.5 % .

Oxygen levels varied between 12 and 15 ml/1 during the experiment (Figure 2), and the ammonia concentration never exceeded 9.0 JlM (Figure 3 ). The concentration of chlorophyll ~ increased during the measured period, but was always below 0.35 J.lg/1 (Figcre 4 ).

Larv2.l survival

All :je larvae 1n the starving group were dead at Day 12. At Day 23, all the remaining larvae in Group 1 ( 4 individuals) and Group 2 ( 13 individuals) were sampled. The survival at this time was about 1 % in Group 1, 3 % in Group 2 and 39 ~ in Group 3 (Figure 5). At Day 36 the larvae in Group 3 were almost metamorphosed and they were tansferred to an indoor flat-bottomed tank .. The survival at this point was 33 %/bag.

Larval growth

Based on myotome heights and dry weights, the larvae in all Groups had a long lag phase. until Day 23 (Figures 6, 7). After Day 23, the larvae in Group 3 had a substantial growth increase. The myotome heights and dry weights were significantly higher in Group 3 than in Group 2 at Day 8 (p < 0.01 and p < 0.001 respectively, t- test). Differences between Group 1, sampled at Day 8, and the other groups are excluded in the statistical analyses because the larvae in Group 1 were measured only after 2 days in the fixative. At Day 16 there were significant differences in both myotome heights and dry weights between all the groups (p < 0.01, t-test), Group highest and Group 1 lowest. At Day 23 no significant differences were found. The specific growth rates (Houde and Schekter 19981) varied between 2.3 % and 7.6 o/c

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for all the groups until Day 23. The specific growth rate for Group 3 increased to 22.9

cc.

from Day 23 to 30, and was 10.4 % between Day 30 to 36.

Based on this study and Boxaspen et al. ( 1990), the relationship between larval dry

\veignt/length * myotome height was fit to a polynomial function: 1.0516*10-03*X2

+

0.038139*X

+

0.249796. This equation gave a better fit (residual sum oi squares=58.31) than the exponential function: k1 *Xk2 (residual sum of squares=75.08).

The regression curve is shown in Figure 8.

Group 3 (wild zooplankton) had the highest frequency of larvae with food in the gut at Dav 8 and 15. At Day 23 all the larvae, both in Group 1 and 3 had eaten (Table 2).

Table 2. Frequency of larvae with food in the gut, at different times.

Day 8 Day 15 Day 23 Dav 30 Day 36

Grouo 1 53 42 100

Grouo 2 69 23 62

Grouo 3 70 63 100 91 100

DISCUSSION

The larvae had a low growth both in terms of myotome height and dry weight during the first three weeks after first feeding. Low temperature, 9

oc,

causes a lower growth compared to 12 and 15

oc

for halibut larvae (Rabben et al. 1990). However the mean dry weight exceeded 2 mg at approximately 8 days. The larvae in this experiment did not exceed 2 mg mean dry weight before after Day 23. Boxaspen et al. ( 1990) found that the mean dry weight of the halibut larvae had exceeded 2 mg at Day 14 after first feeding. However, Boxaspen et al. ( 1990) used higher temperatures than in the present experiment.

This experiment was started before the optimum first feeding age for the larvae in these systems was establshed. Harboe et al. (1990) have later suggested around 230

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day degrees as the optimum first feeding age for the larvae. At .250 day degrees or later. unfed larvae use of their tissue bound energy, and therefore need time to build up the tissue again when fed. Periods of starvation result in slower development and increased mortality (Wright and Martin, 1985). The late onset of feeding could therefor explain the observed slow growth.

It seems that the halibut larvae have problems with digestion of Artemia. Boxaspen et al. ( 1990) never found empty Artemia shells in the larval gut, as they did with wild zooplankton.

~ress et al. (1990) stated that a high content of algae in the water seems to have a positiv effect on the survival and growth of halibut larvae. The algae content in our experiment was low (chlorophyll .Q lower than 0.35 JJ,g/1). This concentration approximates the chlorophyll .9. level in the "algae free" water in the experiment of N cess et al. ( 1990).

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REFERENCES

Boxaspen, K., T. Harboe and L.H. Skjolddal, 1990. A pilot study of halibut larvae (Hippoglossus hippoglossus L.) reared from start feeding to metamorphosis on a diets of wild zooplankton and Artemia. I.C.E.S. C.M. F:52. 11pp.

Harboe, T., T. N~ss, K.E. Naas, H. Rabben and L.H. Skjolddal, 1990. Age of Halibut larvae (Hippoglossus hippoglossus L.) at first feeding. I.C.I.S. C.?Y1. F:53. 7pp.

Houde, D.E. and R.G. Schekter, 181. Growth rates, rations and cohort consumption of marine fish larvae in relation to prey concentrations. Rapp. P.-v. Reun. Cons.

int. Explor. Mer. 187:441-453.

Ncess. T.,

0.

Bergh, T. Harboe. K.E. Naas, H. Rabben and L.H. Skjolddal. 1990.

Green water in larviculture - An experiment with natural phytoplankton in tanks for first feeding of halibut larvae (Hippoglossus hippoglossus L.). I.C.E.S.

C.IvL F:61. 22pp.

Naas. K.E., L. Berg, J. Klungsoyr and K. Pittman, 1987. Natural and cultivated zooplankton as food for halibut (Hippoglossus hippoglossus L.) larvae. I.C.E.S.

C.M. F:17.

Rabben, H., A. Jelmert and I. Huse, 1987. Production experiment of halibut fry (Hippoglossus hippoglossus L.) in silos. I.C.E.S. C.M. F:42.

Rabben, H., T. Harboe, T. Ncess, K.E. Naas and L.H. Skjolddal, 1990. Startfeeding success of halibut larvae as a function of temperature regime. I.C.I.S. C.M.

F:57.

Wright, D.A. and F.D. Martin, 1985. The effect of starvation on RNA:DNA rations and growth of larval striped bass, Morone saxatilis. J. Fish. Bioi. 27:479-485.

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0

~

'- ....,

.'J

:.J

E"

...., ~

r-i

"

r-i

E

c

(j) 01 ;::..

X 0

17

16

15

!4

!3

12

11 10 g

8

7

6 0

/)~:.,

/

'

czl

5 10 15 20 25

days after first feeding

30 35

r-

1

!

Figure 1. The development of temperature in the bag during the experiment.

18~---~

16

14

12

---~

__ / ___ ///_//---:w

,,,'' ....

~--- '•,,,,,13" _____ __

1o+---.---.---.---.---.---,---.---.---.---.---.---+

0 2 4 6 8 10 12 14 16 18 20 22 24

days after first feeding --+-- surf ace ---Q- bottom

Figure 2. The development of oxygen concentration 1n the bag until Day 23.

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.u c

0 E E .u

! i

i i

8-1

~

I \

4~----~----~----~----~----,---.---.---.---.----,---,---T

0 2 4 6 8 !0 12 14 16 18 20 22

days after first feeding

Figure 3. The development of ammonia concentration 1n the bag until Day 23.

0.4.---

0.

~ 0.

>- .c:

0.. a L a ...

.c: u

0.

i 1-

I / /

o.o+---.---.---.----.---,.----.---.---.---.---.---.----~

0 2 4 6 8 10 12 14 16 18 20 22 24

days after first feeding

Figure 4. The chlorophyll ~ concentration in the bag until Day 23.

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I \·. \

J \.\ .. \,\\\,\ \\\

oo1 \ ·;. · \ \ \

\\····--

.. \ \

\--- •··· 6:···

\ '··--... ~>

~0

\ ---<\.

2:JJ ____ 2~--·~----6.---,B----1,0---\~1t~--1'4----1,6---1,B----:.:_<_~--:_~,_2,:-~]~2·4~-=2~o--~2~B~-:3:o--~3~2~~3:,~--~~5

days after first feeding

----+-- Isochry~is enriched ~rtemia

----a---- Superselco enric'"'8d Ar!:~!!l~

· .. · 1::. .. • w i 1 d zoop lankton --o-- starving group

Figure 5. Percentage survival during the experiment.

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::1 I

i

I

4.51

4"'1

~

-::

::1 3.51

..-<

:.J

.:J J--j I

...L E

i ::J ..,) J 2.51

>- c

,'J 21 I

lJ c

~.51 I, 1-1 I I

.. ···

~--···~·

.. ---~1--- --- ---

=

...L I

I 0.5

8 :!.0 12 14 16 18 20 22 24 26 28 30 32 :34

days after first feeding

Figure 6. Yfean myotome height of the halibut larvae In the experimental groups during the experiment.

l8~---~

l

o~-.----.----.----.----.----.---.----.----.----.----~----r---~----~---~

8 10 12 14 16 18 20 22 24 26 28

days after first feeding - - . - - Isochrysis enriched Artemia ----•-- Super Selco enriched Artemla

.... t.; ... wild zooplankton

0 starving group

30 32 34 :36

Figure 7. Mean dry weight of the halibut larvae In the experimental groups during the experiment.

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- -·

-<

.>

22 20 :18 :16 1-l

12 0

·o .·D 0

0 10 20 30 40 50 60 .!.00

length * myotome height (mm**2)

1.051611e-03*X**2 +0.038139*X +0.249796

t::.. 1989. wild zooolankton

0 1989, wild zooplankton/Artemia 0 1990, wild zooplankton

li.

~···

.o· li.

.·0

110 120

r

....

i L

I

130

Figure 8. The regression curve between dry weight and length *myotome height for halibut larvae fed wild zooplankton, from two t.:: :Ierent experiments.

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