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Algae UMN-UMBUNIVERSITETET FOR MILJØ-OG BIOVITENSKAP

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ALGAE

UMN-UMB

R. Roger Ruan / Hans R. Gislerød

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OG BIOVITENSKAP

Algae

1. Why started with algae research?

1. UMN 2. UMB

2. Current status

1. UMN (today and what is planed) 2. UMB

3. How to make advantage of each other expertise?

1. Specific plans for collaboration 2. Production model.

1. Bioreactors

2. Environmental factors Light intensity/-quality

Nutrition factors

Temperature

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CO

2

in flu gas

Algae biomass

Algae culture

Clean Technologies

Oil Starch &

Protein

Solid Residue

Biodiesel

Feed Ethanol

Syngas Bio-oil Ethanol

Algae Biofuel Technologies

Algae Biofuel Technologies

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¾ Micro-algae are the fastest growing

photosynthesizing organisms. They can complete an entire growing cycle every few hours to days.

¾ High oil content algae species: 20-50%, some as high as over 70%; and high overall biomass yield.

¾ Environmentally friendly

¾ Waste management (waste water and CO 2 )

¾ Green process and products and complete utilization

¾ Highly renewable

Why algae?

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Ongoing Efforts

¾ Screening algae species

¾ Fast growing in wastewater

¾ High oil content

¾ Developing closed or hybrid photobiorectors

¾ Developing harvesting, oil extraction, direct conversion techniques, etc.

¾ Developing practical pilot

commercialization schemes

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Algae-start UMB

Year 2000.

Started a project for ”Feed to aquaculture”

finaced by the Norwegian Research Council.

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Bioreactors lab - 6 Light, up to 300

µmol/m2/s

Temperature regulation

CO2, pH

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Forskning

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Research

Mainly used algae Nannochloropsis oceanica . Made: 0,8g DW/l/24h

Made: 100g/m2/dag Aim: 30 kg

DW/m2/Year

Opt. Temp. 25 oC

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Ongoing Efforts

Project with SINTEF, Akvaforsk and APC to 31.12.2008:

Production and testing different algae as:

Feed for salmon and cod

As immune stimulant in feed

Asked for a 4-year project together with Bioforsk from 01.01.2009

Bioforsk do research on H2-production

UMB research on production physiologyAsked for one technician and one PhD Working on a proposal together with University of Goteborg, Sweden on oyster production, where UMB are going to do the microalgae.

A PhD student from December 2008 to work on how the

environment influence on the PUFA content.

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other expertise?

1. Specific plans for collaboration 1. Change of information

2. Together on proposals Hafslund?

Other?

Production model.

Bioreactors

Environmental factors Light intensity/-quality Nutrition factors

Temperature

Referanser

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